Grasselli NAB Series Automatic Skinners and Derinders. All controls integrated into a side control column ensuring a compact sanitary design and prevents contamination or interference of the controls through contact with the product.

Grasselli XL Compact Industrial Slicer. Designed for slicing a wide variety of fresh products including meat, fish, fruit and vegetables, the XL encompasses the proven construction principles renowned in all Grasselli products.

Grasselli SL Slicers. Quick and easy to operate. Place product in infeed chamber, close cover then slicing operation is automatic. Sliced product emerges intact on outfeed tray.

Grasselli NSL-NSA Series Vertical Slicers. Slicing machine that cuts perfectly parallel slices with Grasselli multi-blade cutting system. Slicing capacity of up to 2,000 kg/hour.

Grasselli KSL Horizontal Slicer. The Grasselli KSL horizontal slicer meets the specific requirements for "with grain" and horizontal slicing of many fresh boneless cuts of beef, pork, lamb, poultry and fish, producing slices as thin as 2mm.

Grasselli RST-P Series Skinners. Ergonomic operating height and infeed area to improve product handling and safety. Quick blade change system enables blade changes without the use of tools, consequently minimizing “downtime”.