Biro VTS-100/500 Vacuum Tumblers Brochure...

Brett Newman

Jun/12/2020

Biro VTS-100/500 Vacuum Tumblers. Increase your product yield and make tasty, favorable, value-added products with the BIRO Model VTS-100 or Model VTS-500 Vacuum Tumblers. Both Tumblers have a 3⁄4 HP vacuum pump motor that can evacuate the drum chamber quickly.

Biro Vacuum Tumblers Brochure...

Brett Newman

Jun/12/2020

Biro Vacuum Tumblers. BIRO counter top Vacuum Tumblers are the tools you need to create value added marinated entrees for your customers. It only takes a few minutes to prepare a ready-to-cook meat or poultry batch by adding product and marinade/water solution to the tumbler.

Biro Manual Feed Grinders Brochure...

Brett Newman

Jun/12/2020

Biro Manual Feed Grinders. The BIRO 722 / 822SS / 922SS Series of Manual Feed Grinders is a group of reliable, durable, and inexpensive service grinders designed for restaurants, meat departments, and hunters. All of these grinders have specially constructed motors, which gives you all of the power and output you need in a grinder.

Biro Product Line Brochure...

Brett Newman

Jun/12/2020

Biro Product Line. BIRO’s product line includes a broad selection of models and variations of Power Saws, Tenderizers/Knitters, Cubers, Strip Cutters, Poultry Cutters, Horizontal High Speed Meat Slicers, Deli/Meat Slicers, Grinders, Mixer/Grinders, Marinating Vacuum Meat Tumblers, and Food/Patty Formers.

Biro Food/Patty Forming Machines Brochure...

Brett Newman

Jun/12/2020

Biro Food/Patty Forming Machines. The BIRO F2000N/F3000N/F4000N/HD3000N/B1200N Food/Patty Forming Machines are designed for production of a wide variety of meat and food products, with a production speed capability of 2000 to 4000 formed products per hour.

Biro BCC-100 Poultry Cutter Brochure...

Brett Newman

Jun/12/2020

Biro BCC-100 Poultry Cutter. Cut chicken, turkey, duck, fish, and rabbit all day with the Biro BCC-100 Poultry Cutter. The special 9” cutting blade lets you cut pieces accurately while providing minimal tearing of the skin. You achieve almost no cutting loss and almost no product shrink.